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Wine route through Ronda and Malaga
Mon - Fri: 9:30 / 14:00 - 16:30 / 19:30
Sat: 10:00 - 13:00
TRAVEL AND CRUISES
GIAHS territory. The Axarquia. Wine, raisins and gastronomy.
1 days
Duration
We enter the Axarquia through the Raisin Route, which has been recognized by the FAO as the area where the largest production of raisins in Malaga is located, named as SIPAM (Important / Ingenious System of World Agricultural Production) in 2018.
We visited Almarchar and Moclinejo. The road to these municipalities opens the doors to unique landscapes in the province between sea and mountains where the wine culture will be our guiding thread; the raisins, the wine presses and the visit to the Dimobe winery will take us into the most ancient of the Malaga traditions such as the elaboration of natural Malaga wines and raisins, recognized for their historical and international excellence.
We do not leave behind the local gastronomy offering the visitor a varied tasting of dishes made with local seasonal products.
Pick up at any point in the province
Visit to a winery, a traditional wine press, a raisin house where the raisins are stored and chopped, raisin mills and the UCOPAXA cooperative.
We then head to the vineyards in the Loma de los Jacintos and Cerro de Vallejos. Here we can observe the rugged landscape that makes the Axarquia so original and unique.
Points of reference and interest for the visitor are La Maroma, the highest peak in the province. Whitewashed villages nestled on the top of a mountain, as is the case of Comares, El Hoyo de Zafarraya, natural boundary between Granada and Malaga. Periana, Canillas, etc. and of course the incredible views of the Mediterranean Sea from 450mts above sea level. We will learn about the work of cultivation of the vine, the type of varieties grown, the development and production of muscatel raisins.
Then we will go to another of the wineries in the area, its facilities, we will learn about its history as well as the production of wines DO. Malaga and DO. Sierras de Málaga that are produced there. Tasting of three wines accompanied by cold appetizers.
Afterwards we will enjoy a menu of local products in a restaurant. CONTACT
Visit to a winery, a traditional wine press, a raisin house where the raisins are stored and chopped, raisin mills and the UCOPAXA cooperative.
We then head to the vineyards in the Loma de los Jacintos and Cerro de Vallejos. Here we can observe the rugged landscape that makes the Axarquia so original and unique.
Points of reference and interest for the visitor are La Maroma, the highest peak in the province. Whitewashed villages nestled on the top of a mountain, as is the case of Comares, El Hoyo de Zafarraya, natural boundary between Granada and Malaga. Periana, Canillas, etc. and of course the incredible views of the Mediterranean Sea from 450mts above sea level. We will learn about the work of cultivation of the vine, the type of varieties grown, the development and production of muscatel raisins.
Then we will go to another of the wineries in the area, its facilities, we will learn about its history as well as the production of wines DO. Malaga and DO. Sierras de Málaga that are produced there. Tasting of three wines accompanied by cold appetizers.
Afterwards we will enjoy a menu of local products in a restaurant. CONTACT